Our summer menu is now here! We are offering a delicious range of tapas dishes and main courses many of which are grilled or roasted in our Bertha charcoal oven. There are also specials on the board and delicious guest puddings. See our Facebook page for details of these.
Our kitchen hours are Tuesday to Fridays 12 noon to 2pm and 6pm to 8.30pm.
Saturdays 12 noon to 8.30pm. Sundays 12 noon to 3pm.
We are still running a seafood TAKEAWAY SERVICE on Friday and Saturday evenings.