Description
Ticket includes the workshop, a glass of mulled wine + bar snacks.
Lucy Cook of Cornflower & Artichoke will be hosting an evening at the Queen’s Head making a Christmas garland using seasonal foliage.
The technique you will learn can be used to make a beautiful continuous festive arrangement that could adorn a mantle piece, a windowsill or be turned into a table centre piece.
Lucy will demonstrate how to make the mechanics of the arrangement out of household items.
Bring along if possible:
– A few handfuls of seasonal foilage (15-30cm long)
– A pair of secateurs
Ticket includes the workshop, a glass of mulled wine + bar snacks.
23 in stock
Ticket includes the workshop, a glass of mulled wine + bar snacks.