We will be reopening for outside drinking from Monday April 12th.
Our kitchen will open on Wednesday 14th with an exciting tapas menu cooked in our charcoal Bertha oven.
It will be table service only for the first 5 weeks so please ring and book nearer the time.
OUR TAKEAWAY SERVICE IS STILL AVAILABLE Wednesday to Saturday. It is full of delicious restaurant-quality dishes that change frequently and are designed to keep your spirits up until we are open once again.
CLICK HERE to see the menu.